At the heart of our institute is a genuine passion for the culinary world and the transformative power of culinary leaders. We’re not just chefs or educators; we’re culinary enthusiasts, and we’re thrilled to share our excitement with you. Get ready to embark on a culinary adventure where your love for food meets the latest in culinary innovation.
Read MoreSMEA professionally challenge policy and policy actors for SME businesses and provide a full range of services for their members. International
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The Conservation Alliance for Seafood Solutions unites global experts to drive responsible solutions for seafood, advancing ocean health while supporting the communities that rely on it. We envision a just and equitable world where the production, trade, and consumption of seafood mitigate environmental impacts while providing food and sustaining livelihoods for seafood workers and communities.
Read MoreThe Foundation for Healthy Schools brings customized, sustainable cultivation models into schools and communities—reshaping the future of food, education, and public health.
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At Future Aquaculture, we are dedicated to advancing sustainable aquaculture practices worldwide. Combining cutting-edge technology with scientific expertise, we strive to optimize fish farming efficiency, ensure environmental stewardship, and deliver high-quality seafood for a growing global population. Our mission is to shape the future of aquaculture—innovative, responsible, and resilient.
Read MoreKUFOS is a university established by the Government of Kerala devoted to studies in fisheries and ocean sciences. SCA CEO has had a strong relationship since the University's inception in 2010
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